Saturday, August 30, 2008

Local flavor 2

We're avid readers of the weekly list of restaurant closures to see if any place we know had to be shut down. Usually the reasons for closure are innocuous; not having a certified food manager on duty is usually the most common reason, and that doesn't seem like that big a deal as long as there aren't other problems. Needless to say, finding out that one of our favorite Vietnamese restaurants was closed because of rodent/vermin infestation is NOT exactly what we wanted to see...